Johnny Marzetti has lengthy been referred to as one of the comforting casserole dishes to return out of Ohio, and there’s no higher time to get pleasure from it than within the cool fall months main as much as Thanksgiving. This straightforward but hearty meal originated in Columbus, Ohio, within the early 1900s on the Marzetti Restaurant, owned by Teresa Marzetti. She named the dish after her brother-in-law Johnny, and it shortly grew to become a favourite throughout the state and past.
To this present day, Johnny Marzetti stays a recipe that brings households collectively across the desk when the climate turns chilly. So precisely, what’s Johnny Marzetti?
It’s a layered casserole stuffed with floor beef, pasta, tomato sauce, and cheese. These easy substances that create a scrumptious, filling meal.
Nonetheless, over time, folks have created many alternative variations. Generally exchange the bottom beef with floor Italian sausage. Or they they could add further greens, or altering the number of the cheese topping.
In the present day I’ll share the model that I grew up with as a toddler raised in central Ohio. Though I may even offered you with suggestions and variations you need to use to make it your personal.
The Historical past Behind Johnny Marzetti
When Teresa Marzetti started serving Johnny Marzetti at her household’s restaurant in Columbus, the dish grew to become well-known for being inexpensive and satisfying. Even the faculty college students from The Ohio State College, positioned close by, liked it as a result of it was cheap and filling.
As dish gained reputation it change into a preferred meal made in houses throughout the realm. Households liked it as a result of it was simple to make in massive portions. Ultimately, the dish unfold throughout Ohio and into neighboring states, turning into a regional consolation meals basic.
Though the Marzetti Restaurant closed within the Forties, Johnny Marzetti lives on in kitchens in every single place. Some folks name it a “Midwest goulash,” whereas others simply understand it as a baked pasta casserole. It doesn’t matter what you name it, there’s no denying the lasting reputation of Johnny Marzetti.
What Makes A Traditional Johnny Marzetti Recipe
Probably the most unique model of Johnny Marzetti is easy: floor beef, onion, inexperienced pepper, tomato sauce, seasonings, elbow macaroni, and cheese. These substances are layered and baked till bubbly.
In contrast to some fashionable casserole recipes, it wasn’t overly creamy or full of additional additions. That’s what makes it stand out – it’s easy consolation meals.
Right here is the recipe that I grew up with and the one that’s closest to the unique model served on the restaurant.
Johnny Marzetti Recipe
*Full recipe directions together with particular measurements, cook dinner temperatures and occasions are positioned in a printable recipe card on the backside of this text. Nonetheless, you’ll want to preserve studying for useful suggestions and tips when making this recipe.
INGREDIENTS:
- 1 pound floor beef
 - 1 medium onion, chopped
 - 1 inexperienced bell pepper, chopped
 - 2 cloves garlic, minced
 - 1 can (15 ounces) tomato sauce
 - 1 can (14.5 ounces) diced tomatoes, undrained
 - 2 teaspoons sugar
 - 1 teaspoon dried oregano
 - 1 teaspoon dried basil
 - 1 teaspoon salt
 - ½ teaspoon black pepper
 - 12 ounces elbow macaroni or egg noodles
 - 2 cups shredded cheddar cheese (or a mixture of cheddar and mozzarella)
 
INSTRUCTIONS:
- Preheat your oven to 350°F.
 - Prepare dinner the pasta in line with bundle instructions till simply al dente. Drain and put aside.
 - In a big skillet over medium warmth, cook dinner the bottom beef with the onion and inexperienced pepper till the meat is browned and the greens are softened. Drain extra grease.
 - Stir within the garlic after which cook dinner for another minute.
 - Add tomato sauce, diced tomatoes, sugar, oregano, basil, salt, and pepper. Stir after which let simmer for 10 minutes to permit the flavors to mix.
 - In a greased 9×13-inch baking dish, layer half of the pasta, then half of the meat sauce, and sprinkle with 1 cup of cheese. Repeat layers with the remaining pasta, sauce, and cheese.
 - Cowl the dish with foil after which place within the oven to bake for 20 minutes. Take away foil and bake for one more 10 minutes, till the cheese is melted and bubbly.
 - Let relaxation for five minutes earlier than serving.
 
Useful Recipe Ideas
- Use freshly grated cheese. Pre-shredded cheese usually has a coating that retains it from melting easily. Nonetheless by merely shredding your personal cheese offers you that gooey, creamy topping.
 - Don’t overcook the pasta. Because the noodles bake within the oven, they’ll soften additional. Cooking them simply to al dente will preserve them from turning mushy.
 - Make it forward. You may assemble Johnny Marzetti as much as a day upfront, cowl it tightly, and refrigerate. When able to bake, simply add about 10 further minutes to the baking time.
 - Freeze for later. Johnny Marzetti freezes superbly. Bake it, let it cool, wrap tightly, and freeze. To reheat, thaw within the fridge in a single day and heat within the oven.
 - Strive variations. Substitute half the bottom beef with Italian sausage for extra taste. Add mushrooms, corn, or zucchini for further greens. Use mozzarella for a stringier cheese topping, or Parmesan for a sharper taste.
 
What To Serve With Johnny Marzetti
Johnny Marzetti is wealthy, tacky, and hearty, so pairing it with the fitting sides helps stability the meal. Listed below are some easy concepts to spherical out your dinner:
- Recent Inexperienced Salad – A tossed salad with French dressing, Caesar salad, or spinach salad provides crunch and freshness.
 - Garlic Bread or Dinner Rolls – Good for absorbing the flavorful tomato sauce and making the meal really feel further cozy. (Strive our go-to dinner rolls recipe: Candy Dinner Rolls)
 - Roasted Greens – Inexperienced beans, carrots, or broccoli work effectively, whereas fall veggies like Brussels sprouts or squash herald seasonal taste.
 - Heat Soup Starter – A small bowl of tomato basil soup or vegetable soup is a pleasant technique to start the meal.
 - Easy Fall Desserts – No meal could be full in our home with out dessert. Apple crisp, pumpkin bars, or perhaps a fruit salad rounds out this meal completely.
 
Why This Dish Is A Fall Traditional Meal
Fall is the season after we all crave hearty, heat meals. Johnny Marzetti is budget-friendly, can feed a crowd, and has that nostalgic taste that makes you are feeling at residence.
Whether or not you’re getting ready it for a weeknight dinner, a soccer sport gathering, and even as a make-ahead dish for the busy vacation season, it’s at all times a crowd favourite.
Take pleasure in!
Mary and Jim


Jim and Mary Competti have been writing gardening, DIY and recipe articles and books for over 15 years from their 46 acre Ohio farm. The 2 are frequent audio system on all issues gardening and like to journey of their spare time.
As at all times, be happy to electronic mail us at thefarm@owgarden.com with feedback, questions, or to easily say hi there! You may join our free electronic mail record within the subscribe now field in the midst of this text. Comply with us on Fb right here : OWG Fb. This text could comprise affiliate hyperlinks.
			Prep Time
			20 minutes 
		
			Prepare dinner Time
			half-hour 
		
			Whole Time
			50 minutes 
		
Substances
- 1 pound floor beef
 - 1 medium onion, chopped
 - 1 inexperienced bell pepper, chopped
 - 2 cloves garlic, minced
 - 1 can (15 ounces) tomato sauce
 - 1 can (14.5 ounces) diced tomatoes, undrained
 - 2 teaspoons sugar
 - 1 teaspoon dried oregano
 - 1 teaspoon dried basil
 - 1 teaspoon salt
 - ½ teaspoon black pepper
 - 12 ounces elbow macaroni or egg noodles
 - 2 cups shredded cheddar cheese (or a mixture of cheddar and mozzarella)
 
Directions
- Preheat your oven to 350°F.
 - Prepare dinner the pasta in line with bundle instructions till simply al dente. Drain and put aside.
 - In a big skillet over medium warmth, cook dinner the bottom beef with the onion and inexperienced pepper till the meat is browned and the greens are softened. Drain extra grease.
 - Stir within the garlic and cook dinner for another minute.
 - Add tomato sauce, diced tomatoes, sugar, oregano, basil, salt, and pepper. Simmer for 10 minutes to permit the flavors to mix.
 - In a greased 9×13-inch baking dish, layer half of the pasta, then half of the meat sauce, and sprinkle with 1 cup of cheese. Repeat layers with the remaining pasta, sauce, and cheese.
 - Cowl the dish with foil and bake for 20 minutes. Take away foil and bake for one more 10 minutes, till the cheese is melted and bubbly.
 - Let relaxation for five minutes earlier than serving.
 
Notes
- Substitute half floor beef with sausage for added taste.
 - Make forward and refrigerate in a single day earlier than baking.
 - Freezes effectively for as much as 3 months.
 
Recipe courtesy of Outdated World Backyard Farms
Vitamin Data:
Yield:
8
Serving Measurement:
1
Quantity Per Serving:
Energy: 397Whole Fats: 20gSaturated Fats: 9gTrans Fats: 1gUnsaturated Fats: 8gLdl cholesterol: 84mgSodium: 821mgCarbohydrates: 27gFiber: 3gSugar: 5gProtein: 26g
Dietary Data is for use as a normal guideline solely . Dietary calculations will fluctuate from the categories and types of the merchandise used.

                                    


